Overall good experience at trade. It was empty when we went at 5:30 on a Saturday. Service was very quick and good came fast. The shrimp was massive! Dips were good especially with the bread and chicken. Calamari was also good and sauce was good. In my opinion there are better Med style restaurants in boston but this was a solid meal.

Great ambience was surprised with the food quality and service. Went there twice and always recommend others

Trade in Boston, Massachusetts is a stylish and beautiful Mediterranean restaurant led by co-owner and James Beard Award-winning Chef, Jody Adams. We love a female chef. This is an easy-shareable spot. Almost every dish is shareable. The restaurants is inspired by the Greek way of life of fostering relationships, building conversations and connections over the sharing of plates. -website Every dish seemed like it had a meaning. All dishes we tried were rich in flavor and had a connection with Mediterranean cuisine. My group enjoyed the crispy calamari, burrata, hummus and pita, spinach pizzette, and then I had the tuna and rice bowl as my entree. We went for a non-drinking lunch but I must say something about the cocktails at this spot. The cocktails are fantastic and the bar is elegant and beautiful. Just a suggestions. No big deal! On fire halloumi cheese.

Trade is a chic Greek restaurant in the heart of Boston, very close to South Station. This place has a classy vibe to it. The staff is friendly and our server was polite, patient, and explained the menu well. He also proactively suggested specials. We asked to be seated at a different table and the staff made the change without any fuss which is not the case at many restaurants. The baked feta was delicious and one of the best baked fetas I've ever had! Charred eggplant and pita & maze were good too. I'll especially mention the tzatziki sauce, which was absolutely mouth watering! We ate this as part of the pita & meze but ask for this sauce on the side even if you don't order the meze. Loved trying the mastiha drink - don't go by the clear look of the spirit, it's not for the faint hearted! I ordered the flight which comprised mastiha and 2 brandies. Brandy was average and would recommend skipping the flight and going for mastiha straight. Overall, it's a bougie restaurant that offers a lot both for the palette and for the 'Gram. I give 4 stars because the bathroom wasn't as clean as you'd expect from a high end establishment.

There are so many positives about Trade. I'll start with the ambience which is classy, dimly lit with indoor plants added a charm to it. The servers were really friendly and knowledgeable. They explained the menu really well and gave excellent recommendations. We ordered Aphrodite's tears cocktail which is Mathilda liquor based drink and was utterly refreshing. My wife ordered a flight of Greek brandy's and liquor and she loved Mathilda liquor the most. In terms of food, baked feta was delicious and glazed eggplant was good as well. We also ordered pita mze as well and no complaints. Overall a nice date place, highly recommended and would visit again.

For Dine Out Boston, I had the pleasure of trying out Trade, a greek restaurant serving complex flavors in all of their courses as well as their drinks! The feta in the salad had an amazing texture and the charred carrots had such a unique sweet and tart flavor, coming from fried parsnips, cashews, orange blossom honey, and dill labneh. I could NOT stop eating pita with this sauce after finishing the carrots!!! The pita and meze came with spicy whipped feta and charred eggplant but its pairing with the tzatziki was of course my favorite! The steak came with cripsy smashed potatoes, mushroom, "horta" sautéed greens, and more charred carrot The sorbet had a light and refreshing flavor to end the meal Overall, I had a wonderful time here at Trade and definitely recommend visiting here for a special occassion including a great wine selection and authentic greek flavors‼

I came here with a colleague on a work trip without a reservation and they were so accommodating about squeezing us in despite a busy night. The food was incredible! I most loved the baked feta in phyllo, but the falafel burger pilaf and village salad (their take on a classic Greek salad) were also delicious. My only complaint would be the very dark lighting that wasn't ideal for a work dinner or Yelp photos (but maybe I'm just getting old).

Always a busy happening spot; mainly people eating after work and having a good time. The oven is a beautiful centerpiece of the restaurant. Don't let that out you off though if you don't like people in suits. The food here is delicious. Most plates are served tapas style meaning you get to try a bunch of things. The grilled shrimp are delicious, as are the flatbreads. You really can't go wrong. If you've ever wanted to order Bronzino, but been afraid of choking to death on a bone or just feel too intimidated to do it yourself staff will actually do it for you if you ask! They also have some unique wine selections, mainly from Greece, but also a really great one from Lebanon!

Rarely do I just hand out a perfect 5/5 however Trade, one of the Boston's finest Greek joint is definitely an exception to this. I was celebrating my friends anniversary. Great cozy, inviting, warm upscale ambience. The restaurant had olive trees which gave a touch of nature right in the heart of the bustling city. Drinks were strong and good. We ordered everything that was vegetarian on the menu. I was actually surprised to see so many vegetarian options. Some of my favorites were Pomegranate Glazed Eggplant, Falafel Bulgar Pilafc, Spanakopita Flatbread, and fried cauliflower. The food was so tasty; it was extremely well seasoned and cooked perfectly. All the sauces were delicious. The presentation was outstanding. The staff is extremely friendly. They do charge 3% fee to the overall bill excluding the gratuity/tax which is a bit off putting . The service is a bit slow and even though the drinks took a long time to come; considering everything was so amazing we overlooked the long wait. I will definitely be returning on my next trip to Boston!